Hatchery
The hatchery is a specialized facility in the poultry industry where fertile eggs are incubated under controlled conditions to hatch into chicks.
Hygienic entry
The hygienic entry area at a poultry farm refers to a controlled and designated zone where individuals, including farm workers, visitors, and service providers, must adhere to specific hygiene protocols before entering the main production area of the farm.
Rearing
Rearing farms providing optimal conditions that promote the healthy growth and preparation of the young birds for their future roles as egg-laying hens or broilers
Layer
A layer farm is dedicated to raising hens specifically for egg production. In a layer farm, the primary focus is on maximizing egg production while maintaining the health and well-being of the laying hens. These hens are referred to as "layers" because they are raised primarily to lay eggs that are collected for human consumption.
Grand parent
A grandparent (GP) farm, also known as a grandparent stock farm, is a specialized facility in the poultry industry that is dedicated to breeding and producing the initial generation of breeding birds. These breeding birds serve as the foundation for the production of parent stock, which in turn produces the commercial broilers or layers that are raised for meat or egg production.
Broiler
A broiler farm is dedicated to raising chickens specifically for meat production. The chickens in these farms are known as broilers. These farms focus on efficiently producing chickens that reach market weight within a relatively short period, typically around 5 to 7 weeks, depending on the desired size, market preferences and regulations.
Biosecurity programsfor poultry farms
Poultry
HyCare biosecurity programs for broiler farms
Cleaning and Disinfection
Proper cleaning and disinfection are the foundation of any biosecurity program. Creating a healthy, germ-free environment before each new round prevents cross-contamination and gives broilers a fresh start, supporting performance and welfare. Cleaning the barn, equipment, and drinking and feeding lines with the right products is essential to remove pathogens and create a safe environment.
The HyCare Cleaning & Disinfection Program offers a complete approach:
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MS TopFoam Power: a strong alkaline foam cleaner with >60 min contact time, removing even the toughest organic contamination.
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MS MegaDes Novo: a universal disinfectant for animal housing and transport vehicles, ensuring a pathogen-free environment.
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Application & Contact Time: correct use and sufficient contact time for maximum effect.
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Training & Guidance: staff training, monitoring tools, and tailored product advice to match farm conditions.
Dry living environment
A dry living environment is essential for broiler health, biosecurity, and performance. Excess moisture leads to respiratory issues, foot problems, coccidiosis, ammonia buildup, and reduced growth, while also creating a breeding ground for pathogens.
The HyCare Dry Living Environment Program combines ventilation, litter management, and targeted biosecurity measures to keep conditions optimal. MS DryCare supports this by keeping litter dry and hygienic. With >200% moisture absorption, very low dust dispersion, and pH neutrality, it creates a clean, comfortable environment that strengthens immunity, boosts growth, and improves overall performance.
Clean drinking water
Clean, uncontaminated drinking water is a cornerstone of broiler health and performance. Poor water quality and waterborne pathogens can weaken immunity, limit growth, and reduce production potential. The HyCare Clean Water Program ensures birds always have access to safe, fresh water through proven treatment products, system monitoring, and staff training.
Di-O-Clean keeps water systems in top condition by removing existing biofilm, preventing new buildup, and killing pathogens to lower disease pressure. It improves water – and thus feed – intake, is odorless, tasteless, safe when diluted, and requires no extra labor as animals clean the lines themselves. It can be dosed with any pump for consistent, reliable results—helping broilers reach their full genetic potential.
Health support
A well-functioning digestive system isn’t just vital; it’s the foundation of broiler health and vitality. The digestive tract plays a central role in nutrient absorption, immune response, and overall growth. Our HyCare health support program for broilers harnesses the power of organic acids to enhance gut health, promote beneficial microflora, and improve nutrient utilization. By adopting this program, you’re prioritizing your broilers’ well-being, ensuring they receive maximum benefits from their feed while minimizing the risk of digestive disorders. Discover how our HyCare health support program can benefit your broiler farming, ensuring a robust digestive system that unlocks your birds’ potential for optimal health, growth, and peak performance.
Proper cleaning and disinfection are the foundation of any biosecurity program. Creating a healthy, germ-free environment before each new round prevents cross-contamination and gives broilers a fresh start, supporting performance and welfare. Cleaning the barn, equipment, and drinking and feeding lines with the right products is essential to remove pathogens and create a safe environment.
The HyCare Cleaning & Disinfection Program offers a complete approach:
-
MS TopFoam Power: a strong alkaline foam cleaner with >60 min contact time, removing even the toughest organic contamination.
-
MS MegaDes Novo: a universal disinfectant for animal housing and transport vehicles, ensuring a pathogen-free environment.
-
Application & Contact Time: correct use and sufficient contact time for maximum effect.
-
Training & Guidance: staff training, monitoring tools, and tailored product advice to match farm conditions.
A dry living environment is essential for broiler health, biosecurity, and performance. Excess moisture leads to respiratory issues, foot problems, coccidiosis, ammonia buildup, and reduced growth, while also creating a breeding ground for pathogens.
The HyCare Dry Living Environment Program combines ventilation, litter management, and targeted biosecurity measures to keep conditions optimal. MS DryCare supports this by keeping litter dry and hygienic. With >200% moisture absorption, very low dust dispersion, and pH neutrality, it creates a clean, comfortable environment that strengthens immunity, boosts growth, and improves overall performance.
Clean, uncontaminated drinking water is a cornerstone of broiler health and performance. Poor water quality and waterborne pathogens can weaken immunity, limit growth, and reduce production potential. The HyCare Clean Water Program ensures birds always have access to safe, fresh water through proven treatment products, system monitoring, and staff training.
Di-O-Clean keeps water systems in top condition by removing existing biofilm, preventing new buildup, and killing pathogens to lower disease pressure. It improves water – and thus feed – intake, is odorless, tasteless, safe when diluted, and requires no extra labor as animals clean the lines themselves. It can be dosed with any pump for consistent, reliable results—helping broilers reach their full genetic potential.
A well-functioning digestive system isn’t just vital; it’s the foundation of broiler health and vitality. The digestive tract plays a central role in nutrient absorption, immune response, and overall growth. Our HyCare health support program for broilers harnesses the power of organic acids to enhance gut health, promote beneficial microflora, and improve nutrient utilization. By adopting this program, you’re prioritizing your broilers’ well-being, ensuring they receive maximum benefits from their feed while minimizing the risk of digestive disorders. Discover how our HyCare health support program can benefit your broiler farming, ensuring a robust digestive system that unlocks your birds’ potential for optimal health, growth, and peak performance.
Contact our poultry manager
Martijn Schippers
Martijn Schippers is the General Manager for Schippers USA.